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How to Eat for 10 Dollars a Week

The prices of all commodities, including food, are high thanks to high inflation. But food is a necessity that we can’t avoid. We offer tips to eat on 10 dollars a week.
How to Eat for 10 Dollars a Week
How to Eat for 10 Dollars a Week
You might wonder if this "10 dollars a week for food" guide will be unhealthy. But no, you couldn't be more wrong here. Frugal eating doesn't have to be unhealthy
In this article

The prices of all commodities, including food, are high thanks to high inflation. Food is a necessity that we can’t avoid. We have to fill our stomachs no matter what. If you are a student on a tight budget or a sacked employee looking to save money, we have some tips to help you eat for only ten dollars a week.

You might wonder if this “10 dollars a week for food” guide will be unhealthy. But no, you couldn’t be more wrong here. Frugal eating doesn’t have to be unhealthy anymore. Discover how simple adjustments and mindful planning can completely transform your eating budget while satisfying your taste buds. Here’s how you can eat for 10 dollars a week.

How to Stretch $10 for a Nutritious Meal 

Eating a nutritious and well-balanced meal for $10 may seem impossible at first, but it is easily achievable with proper planning and smart shopping choices. You must prioritize staple foods like rice, oats, beans, and cereals. Squeeze in some vegetables in your budget, like spinach, cabbage, or carrots. Only purchase high-quality stuff that will be over in a day. Buy in bulk at discounted prices so you can eat well for the rest of the month.

Eating Well on a Tight Budget 

Eating well on a tight budget is a priority because you should never compromise on your health. Maximize every dollar you spend by purchasing items packed with nutrients. Plus, you can buy fresh fruits to snack when hungry. Buy store-brand items instead of opting for expensive ones. They have the same nutritional value. Plus, you need to plan your meals at the start of every week so you don’t go astray and waste it. 

Strategies for a $10 Weekly Grocery Budget 

You must plan to maintain a ten-dollar weekly grocery budget. Here’s how you can do it.

Building a $10 Meal Plan

Create a meal plan where you only spend ten dollars a day. Use inexpensive ingredients to build that plan and prioritize purchasing your desired things. Don’t impulsively buy the things you don’t need. Stick to necessities and buy things that cover a balanced meal.

Use Budgeting Apps and Meal Planning Tools

There are many budgeting apps available on Google Play Store and App Store that you can download. Sign up and enter your details and how much money you can afford to spend weekly or monthly. These apps will help you track your expenses and remind you when you go overboard.

Beans and Lentils: The Budget Protein Powerhouse 

Incorporate beans and lentils into your diet. They are affordable yet full of nutrients. They provide protein, fiber, and other essential vitamins, and you don’t have to spend a lot of money on them either. It’s like you are getting good food at a fraction of the cost you would pay for meat. Add them to your stews and stir-fries, and there you have it. A wholesome meal at a reduced cost.

Creative Reuses of Leftovers Throughout the Week

Explore some creative ways to reuse the leftover food instead of throwing it away. If you have extra roasted veggies from last night in your fridge, add them to your omelet. You can make homemade pizza with the leftover marinara sauce you made for spaghetti. There are countless ways to enjoy leftover food and you won’t have to spend any money.

How to Find Affordable Groceries

If you want to find affordable grocery items, you need to build a strategy and explore new grocery stores that offer food items at a discounted price. Listed below are some tips on how you can do so:

Discount Aisle: Treasure Hunting on a Budget

The discount aisle in a grocery store is a treasure trove for people on a tight budget. You will find all items at a reduced rate that you can purchase. And it’s not like there’s something wrong with them. It can be due to overstock, seasonal changes, or any other minor packaging defect. Shop smart, and you will save money every week. Just be mindful of the expiry date before you buy anything from the discount aisle.

Discounted items suitable for weekly meals

Avoid purchasing items that aren’t flexible. Instead, opt for food items used throughout the week in various forms and recipes. You can purchase canned items, vegetables, frozen fruits, beans, and rice. You can buy meat or seafood on the discount aisle but look at their expiry dates. Once you are home, store them in a proper place where it won’t go bad. 

Strategies for safe consumption of discounted groceries

As mentioned above, check the manufacture and expiration dates before buying any food item. Also, check for any holes or damage in the packaging. Ensure dairy products are correctly stored and maintained at the correct temperature. If you’ve purchased something and aren’t sure about its freshness, discard it immediately.

How to Stock Up on Essentials

First, create a list of pantry items. Check your inventory to avoid buying anything that is already in your kitchen. Make sure that you buy most of the items in bulk by using loyalty programs and cashback offers. Plus, many grocery stores offer food items at competitive prices. 

Products for Budget-Friendly Meals Throughout the Week

Consider spending your money on staple food items like rice, beans, lentils, and seasonal vegetables that offer nutritional value and can be used in multiple dishes throughout the week. Frozen fruits and vegetables are also economical choices and retain their nutrients well. You can also buy eggs, canned tuna, and tofu to make it a balanced meal. 

Food Pantries and Assisted Programs 

Opt for local food pantries and assistance programs for additional support in learning about affordable groceries. These programs provide essential food items to people who are in need. From dairy to meat, they provide everything. It’s like a donation. However, whether or not you are eligible for it depends on many things, like your income and other necessary details.

How to Maximize Every Bite

Maximizing every bit of your meal depends on the ingredients you use. Take a look at how you can do it effortlessly:

Substitute Expensive Ingredients with Budget-Friendly Options 

Substitute expensive ingredients with more affordable alternatives to stretch your budget without compromising on taste or nutrition. For example, replace pricey meats with vegan options like beans or lentils. You can add them to soups and stews or just have them as a side along with some rice. Instead of buying fresh fruits, opt for frozen ones to last longer. 

Minimize Food Waste 

The key to maximizing your budget is minimizing your food wastage. Don’t throw away leftover food and plan meals every week. If you are worried about leftover food becoming rotten, you aren’t storing it correctly. Always refrigerate your leftover food and reheat it properly before eating it again. You can also incorporate leftover rice or pasta into stir-fries or salads. If you have bread, freeze it so it doesn’t go bad. 

Free or Discounted Community Meals

Take advantage of free or discounted community meals from various communities in your area. Even local religious institutions and nonprofit organizations provide meals for everyone. You have to check the local listings or social service agencies for information on time and eligibility criteria. However, most religious institutions offer everyone meals regardless of income and status. 

Grow Your Food

Another way to save money is by growing your food, which can be done easily if you have a backyard. You can also purchase tiny pots and start with small items like herbs, tomatoes, peppers, and lettuce. It is a sure-shot way of saving your money while enjoying fresh produce. You can utilize every available space in your home, such as windowsills or balconies, to place the pots.  If you don’t have access to a yard, you can utilize available space such as balconies, windowsills, or community garden plots. 

Conclusion 

Eating on a budget can sound impossible, unhealthy, and scary, but it’s not. With proper planning and mindfulness, anyone can achieve this task while eating healthy and delicious food. Go ahead and implement the above tips in your daily life. You will save a lot of money and cultivate good eating habits.

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FAQs

What are some high-protein foods that are affordable?

Some cost-effective protein foods that are also high in protein include beans, lentils, eggs, Greek yogurt, chicken thighs, peanut butter, canned tuna, and salmon. Each ingredient has many other benefits besides being rich in protein. 

How can I plan meals to avoid food waste? 

To minimize food waste and stretch your budget, check your inventory to avoid items that you already have. You can also try to prepare large batches of meals and freeze them for later use. Lastly, you must properly store perishable items like dairy and meat to ensure their freshness.

How to find free or low-cost meal programs near me? 

Contact religious institutions if you are trying to find free or low-cost meal programs in your area. They always provide free food for everyone. You can also contact social workers who volunteer in meal programs. Furthermore, use the internet and websites like Feeding America or FoodPantries.org to find out where free meals are provided.

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Author

Picture of Allan Moses

Allan Moses

An editor and wordsmith by day, a singer and musician by night, Allan loves putting the fine in finesse with content curation. When he's not making dad jokes or having fun with puns, he's constantly looking to tell stories out of everything.

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This page is purely informational. Beem does not provide financial, legal or accounting advice. This article has been prepared for informational purposes only. It is not intended to provide financial, legal or accounting advice and should not be relied on for the same. Please consult your own financial, legal and accounting advisors before engaging in any transactions.

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